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Chinese Beef and Broccoli Soup

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Chinese Beef and Bro

OverviewHistoryDifferences from other regional cuisines in ChinaDishesRegional variationsAmerican Chinese cuisine is a style of Chinese cuisine developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China.See more on en.wikipedia.org · Text under CC-BY-SA license




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